Mum’s Cornish Pasties Recipe - London Unattached
WEBMay 19, 2018 · Peel the potato and dice all the filling ingredients into small pieces. The meat chunks should be about 1/4cm square, the potato about the same and the onion as finely diced as possible Season well with lots of black pepper and just a little salt. To make up. Take the pastry out of the fridge and cut into four pieces.
Cornus – Restaurant of the month - Review - London Unattached
WEBCornus is located on the top floor of the Ice Factory building, somewhat hidden away in Eccleston Yards off Eccleston Place in Belgravia. Luckily there’s a lift to speed you straight into the restaurant. There’s a cool, sleek, airy feel to Cornus’s dining room. Lots of curved woods lend a mid-century feel and pristine white nets gently ...
Melba Toast Recipe - Posh Crackers from Leftover Bread - London …
WEBJul 14, 2018 · One slice of bread per person. Remove the crusts, cut the bread into quarters along the diagonal, then through the middle so you have 8 pieces of bread per slice*. Lightly toast the bread on both sides. Serve with pate, dips or cheese. * if you prefer, leave the final cut down the middle until the bread is toasted on both sides.
Redwood Sports Pub and Kitchen, London Bridge – Review
WEBJan 23, 2020 · Redwood serves breakfast too so you needn’t go hungry watching early fixtures being beamed in from other time zones. Redwood Sports Pub and Kitchen. London Bridge Station. London. SE1 9SP. 020 3740 4885. General Enquiries: [email protected]. We are big fans of the owners of Redwood, ETM group.
The Old Ship Hammersmith – Riverside Dining - London Unattached
WEBJun 4, 2018 · The service was fantastic, the prices very reasonable and the portions were ample, so be sure to eat a light lunch if you’re coming for dinner because I can assure you won’t be going hungry. The Old Ship. 25 Upper Mall, Hammersmith, London W6 9TD. 020 8748 2593. Monday to Thursday: 11:00am – 11:00pm Friday: 11:00am – 12:00am.
Cod with Dill and Parsley Sauce - an update of a classic recipe
WEBMar 17, 2021 · Instructions. Pat the fish dry between kitchen paper. Melt half the butter in a small heavy bottom pan. Soften the shallots in the butter for 5 minutes. Add the white wine and mustard then boil rapidly for around 10 minutes to reduce by a half. Strain the liquid and wipe the pan out.
Thin Air exhibition at The Beams - Review - London Unattached
WEBMar 17, 2023 · The installations in the exhibition were definitely visually entertaining but it’s unclear what any of them mean, if they mean anything at all. But maybe that doesn’t matter. They were fun to play with (although infuriating to photograph). It’s hard to know how popular Thin Air will prove to be. Contemporary art fans like myself will ...
Pancake recipe for one or two - Classic English Pancake recipe
WEBMar 1, 2019 · Remove the pancake from the pan and place on a flat dish. Cover with greaseproof or silicone paper and place in a warm over to keep hot. Continue to make pancakes until all the batter has been used up, placing each cooked pancake in between layers of paper and keeping warm in the oven. Serve with lemon and sugar.
Lidl Italiamo Range - Preview of the Week's special - London …
WEBJun 14, 2016 · There is, of course the alternative of buying things here and it just so happens that from 16th June is Italiamo week at Lidl. Apart from a selection of specialist equipment (there’s an Expresso Machine for £49.99 or a Pasta Machine for £14.99 for example) Lidl also have a range of really rather special Italian products.
Chicken in Red Wine – Coq au Vin from Raymond Blanc - London …
WEBSep 30, 2020 · Instructions. Put the wine (and stock if using) into a pan, bring to the boil and simmer to reduce by around a third and remove the alcohol. Allow the wine to cool while you joint your chicken into 10 pieces if necessary. Put the chicken in a large bowl with the bouquet garni, onions, carrots and celery.