2. Brush the insides of the potato cups with oil and season with salt. Bake for about 40 - 50 minutes, or until they are as crispy as you like! 3. Spoon in your chosen filling and sprinkle over some ...

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2. Add the drops of red food colouring and mix well 3. Dip each apple in, rotating to completely coat the apple and then carefully dip into your sweet treat topping.

Just let it cool and you've made yourself a delightful sweet treat to keep you entertained on what will likely be a noisy Bonfire Night.

However you’ll be spending it this year – in the garden, out at a local event or staying cosy indoors – Bonfire Night is a great excuse to whip up some special snacks and sweet treats.

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