The new guidance is designed to help manufacturers reduce allergen-related incidents and protect consumers with food ...

In the UK, FGS Ingredients Ltd is continuing its recent major recall on food and spice products that contain mustard. These ...

How Colombian cocoa brand Luker Chocolate is extending its reach to help protect the country’s Tropical Dry Forest.

Dr. Darin Detwiler discusses the implications for global supply chains, consumer trust, and necessary changes in food safety ...

Revyve has signed a distribution agreement, bringing yeast-based egg replacement ingredients to UK manufacturers.

Professor Chris Elliott shares valuable insight from the Food Revolution 2024 event in Parma, Italy ...

Premium chocolatier Godiva upgrades in-line filtration to eliminate foreign body risks, ensuring premium quality in every ...

Mars’ pet food facility in Wodonga will soon become Australia’s first steam-based manufacturing site to operate entirely on ...

Starbucks will eliminate the surcharge for non-dairy milk customisations, making plant-based milk options more accessible ...

The UK has a very capable food industry from farm to fork; But Dr Clive Black believes it’s not getting the support it ...

New research suggests tackling air pollution could reduce the prevalence of peanut allergies in infants and children.

The House of Lords Food, Diet and Obesity Committee has released a report calling for a long-term strategy to fix the food ...