The owner of Flynn Group, the world’s largest franchisee, said he would buy casual-dining restaurants despite a brutal market ...

The fast-food giant is kicking off a national advertising campaign in the wake of its E. coli outbreak. It is also pledging ...

Technomic consumer data reveals that the case for implementing more environmentally sustainable practices, while important, ...

What’s happening in California, the impact of Ozempic, a look at some franchisee valuations, Greg Flynn’s thoughts on ...

Climate change poses an existential threat to the restaurant industry. Rising temperatures, unpredictable and destructive ...

Sales growth at restaurants and bars easily outdistanced grocery sales and their own prices in October, despite all kinds ...

The deal will give Marc Lore’s food hall-delivery chain a nationwide network of couriers and restaurants. And it will end ...

A fan with happy childhood memories of the casual-dining brand has acquired the rights and is building a new location in ...

The family-dining chain released preliminary figures showing a 2.9% gain in unit sales. The info was released the day after ...

Use of aggregators like Uber Eats and DoorDash is no longer a way to market your brand. It’s a key source of sales. The ...

The industry icon died last week at age 90. Here's the mark he left on the restaurant business and those who worked with him.

Editor's note: This is the third story in a six-part Restaurant Business series on climate change and the restaurant industry ...